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Mar 27, 2015

Breakfast at Tiffany's

~ On the way

With Memorial Day — and all the potlucks, BBQs, and fun that come along with it — uickly approaching, we all need an easy and delicious recipe that'll please a crowd and let us cooks get back to relaxing this three-day weekend. I'm trying to channel that zen vibe. I swear these Deviled Eggs with a twist will help.

So when Ken's sent me some of their dressings to play with, I was immediately drawn to the Creamy Caesar dressing.~ Karla

Salads are my go-to for groups, but I wanted something different. So when Ken's sent me some of their dressings to play with, I was immediately drawn to the Creamy Caesar dressing. I LOVE a good Caesar, but Brock is kinda squeamish about the whole raw yolk thing in homemade Caesar dressings. I get that. I do make most of my dressings from scratch, so I allow myself a little cheat here. (Shh...)

3 comments:

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    1. Please keep in mind, this is a dummy article that I am having some fun with. There is no point here, so let's not take it too seriously ;)

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